A Crafts Community For Craft Ideas & DIY Projects - Craftster.org
Help | About | Contact | Press | Advertise | Cookie Policy | Terms | Site Map
Welcome, Guest.
Please login or register.
Random Tip: You can organize your bookmarks into folders!  Read more here.
Total Members: 314,171
Currently Running With Scissors:
548 Guests and 8 Users
Home Craftster Community Crafting Articles Craft Tutorials My Craftster Crafting Calendar City Guides Craft Shop


Pages: [1]
Jump to page:
  Show Images Only     Send this topic  |  Print  |  Bookmark  
Topic: Raspberry Sizzurp Topped Kale Salad Recipe  (Read 334 times)
Tags for this thread: vegetarian , salad , salad_toppings , raspberry , recipe  Add new tag
Share the love... Pin it Submit to reddit
1+
 
rockingbearranch
Friend of Craftster Friend of Craftster

Offline Offline

Posts: 2532
Joined: 10-Oct-2012


View Profile available for personal swaps
« on: August 20, 2017 07:06:59 AM »

I use what I have on hand. Kale salads have infinite possibilities. Try to find organic or local for higher vitamin levels. Even better, kale can be grown anywhere even in an apartment window.

~~~~~~
Raspberry Sizzurp:

Two kinds of berries, two spoons of honey, 1/4 tsp cinnamon, 1/2 c water or as needed

Cook in double boiler, crock pot, or stove. Slow and low. Remove and jar when it is the consistency you'd like. This was on for 30-60 minutes. Add a splash of lemon juice to make it last longer.

~~~~~~

Cook Kale:

Kale chopped small with two cloves of minced garlic (chop really tiny or mush).

Cook on low in just enough coconut oil to coat. Remove from heat just as it turns darker green.

Use what you have. Kale is great for that. You may want to put some ingredients in with the kale or before the kale depending on cooking requirements. Add harder things, like carrots, before the kale. Soft things, like berries, are added after the kale. Always start with garlic in oil.

~~~~~~~

Toss With:

Chopped almonds

1/4 cup of sunflower seed butter or sun butter or yogurt mixed in to coat

Shredded local Parmesan-like hard cheese

Apple chunks

« Last Edit: September 05, 2017 06:55:41 AM by rockingbearranch » THIS ROCKS   Logged

lindyv321
Cooking Moderator
Friend of Craftster Friend of Craftster

Offline Offline

Posts: 12737
Joined: 28-Mar-2008

My fingers are itchin' to be stitchin'


View Profile WWW available for personal swaps
« Reply #1 on: August 23, 2017 07:01:19 AM »

This looks really good. I bet the sweetness of the berries helps cut down on the bitterness of the kale a bit too!
THIS ROCKS   Logged

rockingbearranch
Friend of Craftster Friend of Craftster

Offline Offline

Posts: 2532
Joined: 10-Oct-2012


View Profile available for personal swaps
« Reply #2 on: August 23, 2017 07:59:59 AM »

It isn't very kale-ee at all. It tastes more cream, nut and fruity.  Grin
THIS ROCKS   Logged

craftylittlemonkey
Tutorial Contributor

Friend of Craftster Friend of Craftster

"Be yourself, everyone else is already taken." Oscar Wilde
Offline Offline

Posts: 3801
Joined: 03-Jun-2006

Crafting is the best medicine.


View Profile WWW available for personal swaps
« Reply #3 on: August 24, 2017 07:13:23 AM »

Looks amazing. My mister is a big fan of kale, me not so much but I am certain I would enjoy it like this.
THIS ROCKS   Logged

Threads you might like:
Pages: [1] Jump to page:
  Send this topic  |  Print  |  Bookmark  
 
Jump to:  



FacebookTwitterPinterest
only results with images
include swap threads
advanced search



Latest Blog Articles
Best Friends
Whale what do we have here?
Meatless Monday: Roasted Yam and Chard Tacos



Support Craftster
Become a
Friend of Craftster

Buy Craftster Swag
Buy Craft Supplies

Craftster heartily thanks the following peeps...
Moderators

Follow Craftster...






Powered by MySQL Powered by PHP Powered by SMF 1.1.11 | SMF © 2006-2009, Simple Machines LLC
SimplePortal 2.3.5 © 2008-2012, SimplePortal
Valid XHTML 1.0! Valid CSS!

Copyright ©2003-2017, Craftster.org an Internet Brands company.