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Topic: Pizza Pockets/Mini Calzones  (Read 1509 times)
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Calabaza
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« on: June 19, 2015 11:10:37 AM »



Going on a picnic? To work/school? On a day trip?

Make some pizza dough (or buy some) and tear off a ball about twice the size of a doughnut hole.


(I was looking around for something to help show the size and, low and behold, doughnut holes!)
On a surface coated with cornmeal flatten it into a small pizza shape. Try and dent it a little in the middle to fold the filling just a bit better.

Or you can get all neat and roll it out and cut it with a large glass or cookie cutter.



Top it with sauce, cheese (or not if you're vegan or allergic), and whatever other pizza toppings you want. Then fold the round in half, pinching it closed, trapping the filling inside.

Place it on a cookie sheet sprinkled with more cornmeal and bake at the temperature your pizza dough calls for until done. Mine said to bake at 375F for 20-25 minutes for a normal pizza, so I cooked my pocket calzones at that temperature for 10-15 minutes.



Eat them hot, cold, as is, with dipping sauce, in your house, with a mouse, you get the picture  Wink
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« Reply #1 on: July 09, 2015 06:17:35 PM »

I love how simple these are, thank you for sharing!  My two teenagers will enjoy making their own Smiley
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« Reply #2 on: October 14, 2015 11:04:26 AM »

Oh, yummy! I'm definitely going to try this! Cheesy
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« Reply #3 on: December 02, 2015 01:55:12 PM »

As someone who eats pizza on a regular basis i'm definetly going to give these a go  Grin
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kittykill
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« Reply #4 on: December 28, 2015 08:44:03 AM »

Do you have a good pizza dough recipe you use?

I know Lindyv321 has a two ingredient one that she really likes.
https://www.craftster.org/forum/index.php?topic=440752.0
« Last Edit: December 28, 2015 08:45:05 AM by kittykill » THIS ROCKS   Logged

Calabaza
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« Reply #5 on: December 28, 2015 10:02:56 AM »

I do, but I got it online before Pinterest and was too lazy to bookmark it. I have no idea where it came from!

Lindyv321's looks really good.
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kittykill
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« Reply #6 on: December 28, 2015 10:04:55 AM »

 Cheesy I am the same way! I think I am going to make up a bunch of these and freeze them for lunches and dinners when I don't feel like cooking.
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craftADDchick
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« Reply #7 on: December 29, 2015 09:04:15 AM »

What a great idea (I love pizza!)! Since I'm trying to avoid take-out as much as I can, these would be great to whip up and keep in the freezer! I'd start with purchased dough for now, but eventually, I can work my way up to homemade!
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