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1  Summer Vegetable Tian in Vegetarian / Vegan by MareMare on: August 21, 2017 09:34:00 AM
So, I'm still working on using up the veggies I posted in this post.

For this dish I used up the eggplant and 1 zucchini as well as some sad looking tomatoes I had lying around, an onion, and copious amounts of cheese.



I think I sliced these around 3/8 inch thick.

1 eggplant, sliced
1 zucchini, sliced
2-3 tomatoes, sliced
1 onion, sliced
other veggies that are good--large mushrooms, yellow squash

1/2 cup bread crumbs
1-1 1/2 cups shredded cheese, a blend of parmesan and something melty-er is good!
Italian Seasoning or seasonings of choice, I used Penzey's Sandwich Sprinkle
Salt and Pepper



Spray small baking pan with Pam. Slice veggies and season with Salt and Pepper and seasoning of choice. Stack on cutting board in alternating order and then lay in pan so you can see the layers. Sprinkle with more salt, pepper, and seasoning and then with cheese. Bake at 400* for 15 minutes and then reduce heat to 350* for 20 minutes. Top with bread crumbs and bake for 5-8 more minutes. Mixing the bread crumbs with a little oil or butter first can make them crisp up better, I forgot to do this and the boyfriend thought they were a tad gritty.

(Since my dish was glass I wasn't comfortable cooking it super high so I did 350 and then raised it slightly at the end, but a higher heat would produce a roast-ier flavor.)



I served this with a salad and garlic bread, but it would be great with pasta! In fact, the leftovers are going to get chopped up this week and served over ravioli, drizzled with pesto, and sprinkled with pine nuts!

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2  Green Bean Artichoke Stuffing in Vegetarian / Vegan by MareMare on: August 16, 2017 03:04:12 PM
My lovely friend sent me home with a ton of yummy veggies from her garden! I have twice as many green beans as shown to use up!



This recipe is based on this one that came in a Penzey's email this week. However I made it more stuffing-y and added fried onions for a nod to green bean casserole

A whole bunch of green beans (it was a full lunch-sized brown paper bag plus part of a second one), chopped into bite size pieces and lightly steamed
1 12oz jar of marinated artichoke hearts, liquid reserved
1 box of dry stuffing mix, your flavor of choice
1 cup water
2-3 T butter or margarine
1.5 tsp Penzey's Sandwich Sprinkle

1 cup of fried onions (I used garlic pepper flavor!)

Melt the butter and mix everything together. Put into a casserole dish sprayed with Pam and bake at 350* for 35-45 minutes. Top with fried onions and cook 5 minutes more. Nom!

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3  Charred Jalapeño Corn Salsa in Vegetarian / Vegan by MareMare on: August 16, 2017 02:51:35 PM
I bought some yummy corn on the cob a couple weeks ago at the Farmer's Market and made this dish up with it. It was sooo good on top of basically everything we ate that week!

3 ears corn, husked
2-4 jalapeños
1 large red onion, peeled and cut into thick slices
5 cloves garlic, peeled but kept whole
salt

juice of 1-2 limes
1/4 - 1/2 cup chopped cilantro
salt to taste

You can grill or broil this to get a nice char! I don't have a grill so I turned my broiler to high and moved the rack to the top of the oven. Line a sheet pan with foil and then spray with Pam. Place your corn, jalapeños, garlic, and onion on the tray and sprinkle lightly with salt. Broil for about 3 minutes and check, you may need to remove the garlic now. Turn everything else over and broil for a few minutes more, checking and turning as you go. Remove items when they are charred on all sides, the corn will take the longest as you'll want to char all 4 sides.



When everything is out of the oven and cool enough to handle, chop the onion, mince the garlic, and cut the corn off the cob. Don't forget to scrape it with the back of your knife when you're done to get all the kernels and the corn juice out! Peel the skin off the jalapeños, remove the seeds, and coarsely chop.

Mix everything together in a bowl, stir in the lime juice and cilantro and adjust salt if needed. Put on salads, eat with chips, in burrito bowls, nachos, tacos, everything!

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4  Dairy Free Coconut Watermelon Ice Cream in Vegetarian / Vegan by MareMare on: July 05, 2017 03:52:21 PM
We've been watermelon eatin' fools so far this summer! Alas, the watermelon I purchased this week was a bummer. It wasn't very sweet or juicy and really just too flavorless to eat plain. I've been finding a few different ways to use it up anyways though (Might I recommend watermelon margaritas? Yum!)

However, I can't always be drinking tequila, so I decided to try out a soft serve type ice cream. Well, at first I was going to make a sorbet, but then I remembered I had a can of coconut milk. This was so delicious, I ate way, way too much of it (but, since it was dairy free I didn't get a tummy ache, yay!) Try it!

1 quart chopped, frozen watermelon
1 can full fat coconut milk
1/4 teaspoon salt
Simple syrup to taste (my watermelon wasn't sweet AT ALL, so I probably used 1/4 cup.)

Blend everything in VitaMix, adding more frozen watermelon or a drizzle of almond milk if needed. Eat immediately or freeze in a flat container for 1-2 hours. If you freeze any longer than that, you might want to set a timer to scrape it every half hour or so for the first 3 hours. And then when you go to eat it, let it sit on the counter to soften about 10 minutes. Top with shredded coconut if you like!

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5  5 Ingredient Dishes! in Craftster Craft Challenge Theme Ideas, Etc. by MareMare on: July 05, 2017 02:53:21 PM
I'd love to see a new cooking challenge for our monthly Craftster Challenge! Maybe something like a 5 ingredient challenge? Make a dish using 5 ingredients (or less). Salt, pepper, and oil are freebies and don't count against the 5 ingredients. Who doesn't want more ideas for yummy, easy dishes??

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6  Re: 2017 QuiltAlong in Quilting: Discussion and Questions by MareMare on: June 26, 2017 09:13:42 AM
I was lucky enough to take a quilting workshop with Latifah Saafir last week! It was only a half day class sadly, but it was super fun. It's called Pickled Beets and is kind of a take on her Molehills pattern and kind of a take on a Pickle Dish.

I decided to use some of my precious Alice in Wonderland fabrics (several different lines) to make a couple of giant pillows for my couch. I only got one arc done in class so have 2 more to finish one pillow lol (but now my fabrics are all fussy cut!)



Close-ups





These were the fabrics I started with (well there was a first edit where I took out like 20, including all my Disney Alice) and then I further pared these down to get what I ended up using lol.



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7  Disneyland Skirts for girls in Clothing for Kids: Completed Projects by MareMare on: June 05, 2017 10:59:05 AM
I'm going to Disneyland on Thursday and these are the skirts I've made for my friend's little girls, they are 2 and 4.

I had this Frozen fabric in my stash...not quite enough of it to make skirts but I decided my quilt piecing skills would come in handy and I just added some solid pink cotton to the top.



I bought 2 yards of this Princess fabric a year or two ago on a close-out sale for $3 a yard! I made these two skirts for the girls and 1 for their mom as well! I wanted to use binding for a few of these skirts but couldn't find all my binding (I moved last fall lol) However, I did find this partial package of dark blue binding in a random box, so I used it for a pop of color and also I didn't want to iron another 2 hems lol!



I have 2 more skirts in Minnie fabric I am almost done with, I will add pics when I finish the hems and the waistbands.

For all skirts, including those for me, I did a super simple easy full skirt. I cut the fabric width twice as big as the waist, piecing panels as needed.  For the ones with trim or that were too short I added an extra piece of fabric horizontally before stitching the side seam(s). Then a hem and a simple fold over waistband that I inserted elastic into!

I ended up with 9 skirts, 2 for me, 1 for my friend, and 6 for the girls. 2 yards of fabric I already had for $3 a yard, I spent $10 on elastic and $35 on additional fabric, plus pulled a few bits from my stash. $51 for 9 skirts, of licensed characters no less? Not too shabby! Smiley
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8  Disneyland Skirts in Clothing for Curvaceous Craftsters: Completed Projects by MareMare on: June 05, 2017 10:47:13 AM
I'm going to Disneyland on Thursday! I'm so excited, I haven't been since I was 9! And, I won this trip from a radio station! Who actually wins those things? Apparently I do!  Grin

I had some Disney fabric that I decided to make into skirts for my friend's daughters, I am going with my friend and her 2 yo and 4 yo. Buuuut I needed elastic and I thought I might get enough fabric for 1 more skirt for the girls. Joann had Disney fabric on sale so of course I ended up picking up enough fabric to make myself 2 skirts, along with 10 yards of elastic! (half price, yo!)

I love this one, I had the sunglasses fabric in my stash and decided it would be too cute matched with this Minnie print.




And this skirt shall be worn with black capri lace trimmed leggings. Because girlfriends, it is SHORT and I believe clothes at Disney should probably be family friendly! Turns out my calculations for a skirt didn't take into consideration the fact that this was a directional fabric going the wrong way. D'oh! That's ok, that's why leggings exist!





For all skirts, including for the girls.  I did a super simple easy full skirt. I cut the fabric width twice as big as the waist, piecing panels as needed. Mine I made roughly a little above knee length (the princess one is barely covering my badonkadonk though!) For the ones with trim or that were too short I added an extra piece of fabric horizontally before stitching the side seam(s). Then a hem and a simple fold over waistband that I inserted elastic into!

I ended up with 9 skirts, 2 for me, 1 for my friend (not pictured), and 6 for the girls. 2 yards of fabric I already had for $3 a yard, I spent $10 on elastic and $35 on additional fabric, plus pulled a few bits from my stash. $51 for 9 skirts, of licensed characters no less? Not too shabby! Smiley
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9  Re: Mini Art Quilt Swap 8 Gallery in The Swap Gallery by MareMare on: May 06, 2017 07:08:30 PM
I received the coolest quilt to go with my Yellow Wallpaper mini quilt collection! Thank you so much JoyfuClover! She used some fun fabrics, raw edges, embroidery, machine stitched letters...it's so cool!

I wrote my senior thesis in college on "The Yellow Wallpaper," if you haven't read it, it's about a woman, probably suffering from post-partum depression, who is isolated in a large country home by her husband. She begins to lose her mind and see a woman (herself??) trapped in the ugly wallpaper in the room that she is confined in.




Close-up of the woman breaking out of the wallpaper




Close-up of the lettering. So cool!




Thank you JoyfulClover! Oh, and I love the hanger you made for it, so awesome!

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10  How did your brain even...? (Jayne's Hat) in CHALLENGE 118 ENTRIES by MareMare on: April 07, 2017 10:28:07 AM
I made this little patch/coaster/badge thingie for the recent One Tiny Snarky Thing Swap. My partner liked Firefly so I tried to come up with a different way to make the famous Jayne hat. I decided on super tiny hexies! I found a quote I liked that could go with it from the show and got to it. This badge is right at 4 inches square.

I finished the binding at my quilt guild's Hand Sew Happy Hour, which we have at designer Violet Craft's taproom! (You can also see my long term hexie project in this pic, made with 1 inch hexies and Violet's Madrona Road fabric. It tickles me to work on it there).





The Back:



My proof of concept, I kept showing this to people and asking if they knew what it was.



I think I ended up with 1/3 inch hexies? I kept changing the size to see what would fit within the 4 inch parameters.



I initially was going to embroider the words with my sewing machine but I was having trouble with the touch screen, it needs to be calibrated. Plan B, I just hand embroidered the words onto a background fabric and cut them out and stitched on.





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