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661  COOKING / Recipes and Cooking Tips / Re: Microwave popcorn without the bag! on: April 12, 2011 04:32:25 AM
Oh we love brown paper bag in the microwave.  I've tried to make it on the stove a few times but I always burn it.  I always put a little Parmigiano-Reggiano when it comes out of the microwave.  It's so good...=) 
662  SEWING IN GENERAL / Sewing in General: Discussion and Questions / Re: Cloth Napkins on: April 11, 2011 06:35:01 AM
Thanks guys, I think I might need 2 layers it's pretty thin.  I might try to work on them today, my son keeps asking for his buzz napkins.
663  SEWING IN GENERAL / Sewing in General: Discussion and Questions / Cloth Napkins on: April 08, 2011 01:14:44 PM
Ok I don't sew that much, I have a machine and I know the basic's.  I was looking at fabric to do some embroidery on and my son saw Buzz Lightyear fabric and just had to have it.  My idea is to make some napkins for him out of it, I was just going to fold the ends over twice and stitch but my question is do I need a backing fabric?  If so whats the easiest way to finish them?  Thanks everyone!
664  COOKING / Dessert / Re: "Slap Your Momma Good" Strawberry Shortcake on: April 08, 2011 04:42:30 AM
using a pastry blender or two forks, cut in butter to pea-sized chunks.

Wow that looks so good I can't wait till we have some good strawberries!
I want to make this but every recipe that I try where I have to use a pastry blender it just doesn't come out right.  Anyone have any tips for me?
665  COOKING / Recipes and Cooking Tips / Re: Lasagna Cupcakes on: April 04, 2011 08:53:33 AM
I'm stealing your idea! I was going to make a lasagna tonight anyways.  This looks so yummy and so much easier for me because I'm only cooking for 2. 
666  COOKING / Vegetarian / Vegan / Re: Vegetarianism in childhood on: April 03, 2011 04:10:18 PM
My husband and I very rarely eat meat, typically only if we are out to eat, and have many vegan meals a weeks. My son is 2 and I was torn like a few of you personal choice or make him.  In our case when he turned 2 I decided I'd let him try some meat and he won't touch it.  I'm fine with that, as he gets older if he chooses to eat meat I will let him. I won't touch raw meat though, so we never cook with it, and that's not going to change.  I don't know that he will ever eat meat at home.  I've never really ate any meat either.  I honestly don't think I've ever ate hamburger.  When i was younger the only meat I would eat is chicken breast and still if I do eat meat that's all I will eat. 
667  COOKING / Vegetarian / Vegan / Re: vegan pizza on: April 03, 2011 03:56:23 PM
Yumm.......Diaya cheese....I think that was one of the best days when we discovered this at the store, because I'm sorry soy cheese is gross lol.  That pizza looks so good, do you do your dough from scratch? 
668  ORGANIZED CRAFT SWAPS / New Swap Theme Ideas / Re: children's book swap on: April 03, 2011 09:48:02 AM
I'd love to do this.  We have a love of books my son loves to get them in the mail.  I cant join a swap till the middle of April but I would love to do this one!
669  Craft Swaps / ARCHIVE OF SWAPS THAT ARE TOTALLY FINISHED / Re: Newbie Swap Round 16 (Signups through 4/14 or until full, Sendouts 5/13) on: April 02, 2011 01:28:44 PM
Ohh....I so want to do this but I haven't been a member long enough.  Will there be another round?
670  NEEDLEWORK / Needlework: Discussion and Questions / Re: Embroidery Beginnings on: April 01, 2011 05:22:20 PM
Hi! I just started a few weeks ago.  I saw an ad for Sublime Stitching in Bust magazine and checked out their site.  I also live in a smaller town and didn't know anyone who did either.  I just ordered a few patterns and went to Hobby Lobby and bought a pack of tea towels, some random floss, and started.  I also checked out a few books from the library to help me learn stitches.  I;m having a blast and learning a lot.  I'm still not that great but I'm getting better.  Good luck!
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