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Does your gift list have you stumped? Can never figure out what to make for Great Aunt Felma?  Each day through December 24, we are featuring a fabulous gift tutorial!  Check out the 2017 Handmade Holiday Gift Guide for (free!) recipes, patterns and more.
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1  JEWELRY AND TRINKETS / Trinkets and Jewelry: Completed Projects: General / Re: New Leather Jewelry! on: October 12, 2009 08:26:43 AM
Oooh. I am a Native Super Hero and so I love the necklace. it ROCKS.
2  CLOTHING / Clothing: Completed Projects: General / Re: Free Patterns for Clothing on: September 16, 2009 12:31:08 PM

a blog with many, many patterns for everything from pillows to pants.
3  JEWELRY AND TRINKETS / Trinkets and Jewelry: Completed Projects: General / Re: Tattoo inspired felt brooch on: September 10, 2009 04:16:59 AM
I love everything about it! Colors, texture, design - everything. And that though I usually dont like felt too much, because to me it looks clumsy, harmless in a way. But this one... LOVE!
Plans to make more of these? Please show!
4  CLOTHING / Clothing: Completed Projects: Reconstructed / Re: Necktie Couture--a "Hermes" original on: August 29, 2009 02:59:30 AM
Yeah! Hermes rocks!
5  CLOTHING / Clothing: Completed Projects: General / Re: Skirt + Skirt = First Actual Clothing! on: August 14, 2009 03:56:49 AM
I love the second one, even more with the story behind, because it shows that with a little imagination and creativity its possible to make something unique and VERY beautiful out of almost everything. And its even cheaper than the the other one.
6  NEEDLEWORK / Needlework: Completed Projects / Re: Neti Pot Icon Embroidery on: August 13, 2009 08:27:36 AM
I want it. Our whole family uses the Neti Pot and loves it. I gotta show this to man & son.
7  COOKING / Recipes and Cooking Tips / Re: plates of bread on: July 28, 2009 02:16:12 PM
Actually I didnt even wash the plates, only wiped off the oil and little flour (it was only on the backside) and we used them for breakfast the next day before they finally had their turn in the dishwasher. Ha! Eine runde Sache (a square deal) all in all. (and to make it perfect the next time I want a solar cooking box like this one https://www.craftster.org/forum/index.php?topic=313377.0 )
Thanks for your nice comments.
8  PURSES, BAGS, WALLETS / Purses, Bags, Wallets: Completed Projects: Reconstructed / Re: Casette Tape Clutch on: July 27, 2009 02:30:37 PM
"This rocks!"
9  CLOTHING / Clothing for Kids: Completed Projects / Lynx shirt on: July 27, 2009 02:26:31 PM
The lynx is somehow my sons heraldic animal and for every birthday he gets a shirt with a lynx, printed, painted, embroiderd, whatever. This year it was an appliqu. I drafted the lynx and the moon with fabric crayons.
The shirt is from a burda magazine pattern.

10  COOKING / Recipes and Cooking Tips / plates of bread on: July 27, 2009 01:54:49 PM
Lately it was my sons 6th birthday and he wanted the party to take place in the woods. In the evening there would be a bbq and we'd need plates, besides all the other stuff. We dont own plastic dishes and I did neither want to use disposable ones nor our china. Solution:
20g fresh yeast
300g rye flour
450g wheat flour
a dash of olive oil

I made a sponge with the yeast, a little flour and water, then (after 20 min) put in all the flour, salt, olive oil and enough water to make a ductile, non sticky dough the evening before the party. I had it rest in the fridge the night and really recommend to treat yeast dough the slow baking way. The next day I rolled it out really thin and layed it over oiled china plates, then baked it at 250C for about 5 min on the lowest bar. I had 15 plates in the end. And of course I have been baking two cakes that day so that I didnt heat the oven just for the plates.
The kids liked them and they were mostly eaten after being used as... plates for sausages (argh, all these little carnivores), pasta salad and potatoe salad, nothing too wet.
 Unfortunately I forgot to take more pics than these:

Crispy plates, very tasty with tzatziki.

Some more, chilling.

The dough, lying on a china plate.

Bon appetit!
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