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21  CROCHET / Amigurumi: Completed Projects / Re: Every boy should have a Hobbes on: September 28, 2010 04:12:19 AM
Thanks again folks Smiley  I still haven't made my second one yet, but I'll take notes and pass them on when I do. 
22  NEEDLEWORK / Needlework: Completed Projects / Re: Custom cross stitch for wedding present on: September 28, 2010 04:05:59 AM
Lovely cross stitch and a very sweet story.
23  NEEDLEWORK / Needlework: Completed Projects / Re: A nice way to finish the back of an embroidery hoop. on: September 12, 2010 06:06:54 PM
What a great idea.  I wish I had thought of something like that for the last piece I made and just sent away.  I would have been so much happier with it.
24  COOKING / Recipes and Cooking Tips / Re: Yummy Plum Butter on: September 12, 2010 06:03:24 PM
Are plums acidic?  I've canned peaches, and might try tomatoes this fall, but I'm new to it and want to stick to acidic foods. Did you process the plum butter after sealing it in the jars?

I'm not sure about the acidity.  I did process the jars in a hot water bath.
25  COOKING / Recipes and Cooking Tips / Re: Yummy Plum Butter on: September 11, 2010 07:08:50 PM
I've made apple butter before, and I like it with lots of cooking down, do you cook down the plum butter too? Does it take about as long as apple butter?

It took me about three hours on the stove top.  I probably could have cooked it down another hour, but I had to go to bed Smiley 
26  COOKING / Dessert / Re: Whimsical cake on: September 11, 2010 04:59:27 PM
Holy Cow!  That is stupendous.
27  TOYS, DOLLS AND PLAYTHINGS / Toys, Dolls and Playthings: Completed Projects / Re: couple o' poppets...number 4 &5 on: September 11, 2010 04:55:35 PM
All of your poppets have been amazing! These are really adorable.
28  TOYS, DOLLS AND PLAYTHINGS / Toys, Dolls and Playthings: Completed Projects / Re: little felt birds on: September 11, 2010 04:54:35 PM
Thank You Smiley  I think I might try to make some into Christmas tree ornaments.
29  COOKING / Recipes and Cooking Tips / Re: More adventures in making jellies! on: September 11, 2010 04:50:49 PM
Oh! I want some mulled cider jelly! 
I used low sugar pectin to make strawberry jam once and it turned a brownish color.  I was scared to eat it after that.  It was one of my first experiences with canning.  It tasted good when I first made it though. 
30  COOKING / Recipes and Cooking Tips / Re: Yummy Plum Butter on: September 11, 2010 04:48:17 PM
I wish I could give you samples Smiley  Five-Spice powder is used in Chinese cooking.  I used a Dynasty brand and it has the following in it: cinnamon, star anise, fennel, ginger, cloves, white pepper and licorice root.  I guess it should be called 7 spice powder Smiley
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