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1  COOKING / Dessert / Re: Kids Yule Log on: December 21, 2009 09:07:49 PM
oh my gosh that's adorable Smiley i really like how you added the pretzel stems to cake pops to make them into mushrooms!

my son, the perfectionist, told me he hated the stems, because they looked like pretzels instead of real mushroom stems.  (he's four).
2  COOKING / Dessert / Kids Yule Log on: December 21, 2009 03:39:56 PM
I made a kid friendly yule log for my sons preschool party - it came out reasonably well with very little fuss.  For the logs I made Libby pumpkin rolls (recipe here:  http://www.verybestbaking.com/recipes/detail.aspx?ID=32372 ) which are pretty foolproof, even for this lousy baker.   The frosting is canned (  ;-O  shocking I know).  The hedgehogs are made from Bakerella cake pop dough (  http://www.bakerella.com/red-velvet-cake-balls/ ) and messily decorated.   The mushrooms are also Bakerella cake pop dough with pretzel rod stems.   The kids loved the animals and the mushrooms and the pumpkin rolls is always a big hit (its really tasty). 

3  COOKING / Dessert / Re: My First Gingerbread House! on: December 21, 2009 03:32:01 PM
I think they came out ADORABLE!!
4  COOKING / Recipes and Cooking Tips / Re: Sushi!! on: February 14, 2008 10:52:48 PM
the rolls came out PERFECT! Mine never look that good!
When am I invited for dinner?
5  COOKING / Recipes and Cooking Tips / Re: What goes with shrimp? on: February 14, 2008 10:50:56 PM
shrimp are VERY easy to cook as long as you don't over cook them.
I do a very simple scampi for my husband.  Precook pasta and drain.  take a couple of t of butter and some olive oil and heat in a pan.  Add garlic and sautee.  Add shrimp, heat until just opaque and remove from pan.  At this point you can add some white wine or lemon juice or NOT (I prefer both, but DH prefers NOT).  Put pasta in sautee pan with liquids.  toss.   Put pasta on serving platter or plates.  Put shrimp on top. 

Can't screw it up - its easy as pie.
6  COOKING / Dessert / Re: ADULT: Filthy Penis Cake for my friend's Hens! on: February 08, 2008 12:32:44 AM
ooh its FABULOUS!
I hope all enjoyed!
7  COOKING / Recipes and Cooking Tips / Re: Bau! on: January 30, 2008 06:07:43 PM
ohhhhhh so pretty and I LOVE bau.
I'm afraid to make char siu bau but my husband would die of gratitude...maybe I'll try it this weekend.
8  COOKING / Dessert / Re: My dog 13th birthday cake! (with pics) on: January 29, 2008 06:13:00 PM
13 is pretty old for a dog of that size.  Happy Birthday Cute Old Fart Dog.  (Perhaps you shoud have told me his name, because I'm now calling him Old Fart Dog).  Looks like he LOVED his cake!
9  COOKING / Recipes and Cooking Tips / Re: saag tofu on: January 26, 2008 10:21:51 PM
That dish is so beautiful I want to eat it all.

so thats basically pak paneer with tofu instead of those cubes of something I am told is cheese?? (I'm ignorant but LOVE pak paneer)

10  COOKING / Recipes and Cooking Tips / Re: Your Favorite Culinary Blogs on: January 26, 2008 10:20:45 PM
I'm obsessed with http://lunchinabox.net/  - but its geared towards bento lunch.  However, lots of recipes could be used for other meals.
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