The first time I had fish tacos was in San Diego at a little dive restaurant. From that point on, I was hooked! The sauce was so good and the fish was extra crispy. I am drooling just thinking about it. Lucky for me, and you, Craftster member Abbeeroad has shared her recipe for Fish […]
Posted on 5/7/2010, 9:56 pm, by sweets4ever, under
Foodie Friday.
This Foodie Friday recipe for roasted yam and chard tacos is especially great if you participate in a CSA (Community-Supported Agriculture) program. It is a flavorful recipe that utilizes a variety of fresh vegetables including garlic, chard, onions and yams. Thanks to mamaedgar for sharing this vegetarian recipe with us! Happy eatings! 🙂 To see […]
