Meatless Monday: Szechuan Cucumbers

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Looking for a summer snack that will both cool you off and bring the heat? Check out MissingWillow’s recipe for Szechuan Cucumbers. These little gems are a spicy take on a common veggie. You can make them as hot or mild as you like. Toss a handful in your favorite salad or eat them right out of the bowl. Szechuan Cucumbers are an excellent side dish to pair with any summer time meal. Do you have tons of cucumbers from your garden? Share the wealth with your favorite neighbor or Craftster Moderator; they might just thank you with this delightful dish.

Add some spice to your life. Our Cooking Board has recipes that will tickle your tastebuds. Be adventurous!

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