Meatless Monday: Black Bean, Butternut and Spinach Skillet

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Need a side dish to go with your tofurky this Thanksgiving? Why not give Acadian Driftwood’s recipe for Black Bean, Butternut and Spinach Skillet a try. This tasty dish is so easy to whip up and can be made in a matter of minutes. Not only is this recipe great for Thanksgiving, but also makes a simple meal for weekday dinners. If you can’t find fresh veggies and squash, you can use frozen as an alternative. Add extra spice and peppers for more heat or tone it down with a little dollop of Greek yogurt.

Whether it is a big holiday meal or a small intimate weeknight dinner, our Cooking Board will inspire you to create delicious meals. Don’t be afraid to try something new. Happy Monday and happy Thanksgiving!

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One Comment

  1. sweets4ever says:

    I NEED SMELLOVISION. This looks amazing! Thank you!

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