Meal Prep Monday: Shrimp and Crab Bisque

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Shrimp and Crab BisqueCold weather has decided to show up at my house early this year. I said I wanted autumn to happen, and, overnight, the temperature decided to take a dive. To warm up my bones I whipped up a batch of Shrimp and Crab Bisque. This soup is so easy to make. I was a little stressed about mixing it up and burning the cream but trust me, it will not happen! This soup is perfect for a weeknight because it can be made in about 15 minutes. Serve the bisque in a bread bowl for an extra treat.

No matter what the temperature is at your house, our Cooking Board has a recipe for every season.

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