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Topic: BROWNIES!  (Read 1656 times)
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« Reply #10 on: January 20, 2005 06:36:58 AM »

because you dont know what a cup is...
its just a unit of measure...

i was just saying that because of the current political situation with the inauguration im getting testy...nevermind
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« Reply #11 on: January 20, 2005 03:41:03 PM »

It's about 1/2 a pint (I think... being British myself. Roll Eyes)
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« Reply #12 on: January 20, 2005 06:14:20 PM »

these recipes look soo good. I will have to try the chewy ones for myself!

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« Reply #13 on: January 26, 2005 12:16:04 PM »

*freaks out*
i have had this MAJJOORRR craving for browies lately. with strawberry ice cream. and whipped cream.

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« Reply #14 on: February 02, 2005 08:48:56 PM »

Oh my. Yeah this thread is dangerous. Theres just something about brownies that the second you hear someone talking about them or you see them- that they have to be yours immediatly! Or maybe its just a girl thing Smiley

Now heres a question0 i love gooey chocolate brownies, but when people say 'chewy' are they talking about the same thing? I like dense, soft, almost fudgy brownies... and i think cakey brownies are a sad thing.... Are either of thes recipes for fudgy brownies?
« Reply #15 on: February 03, 2005 07:50:57 AM »

hmm..yes same here...i like my brownies almost fudgy..not cakey...


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« Reply #16 on: December 21, 2005 12:03:34 PM »

I find the best way to make them more gooey is to use melted chocolate instead of cocoa powder, because it adds more liquid to it. I once ran out of cocoa powder and tried to make fairy cakes with melted chocolate... they turned into brownies!
Luckily, the event I was making them for (end of term party in English class) was a few days away, so instead of going stale, like normal cakes would, they just solidified slightly and had the texture of fresh cakes. Grin
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« Reply #17 on: December 24, 2005 06:53:23 PM »

my favorite thing to do is to make regular brownies (whatever kind you like  Wink ) and once they cool slightly top them with marshmallow cream and chopped up bits of graham cracker so its like a smore brownie!!

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