Naan

[MissingWillow]

Thanks you guys!  FYI, I forgot to mention I use a stand mixer to do my kneading but it can easily be done by hand. 

[Momof2!]

I wonder if I could make the dough in my bread machine on the dough setting, then roll it out and bake it. That's how I do all the other breads and rolls I make.

[MissingWillow]

I've never had a bread machine but that must work, right??   Please post back here if you try it so other folks can learn.   

[txweekendchef]

Wow, that looks good! I am going to have to show my wife. She had to go to India for a month last year for work and really liked the food.

[MissingWillow]

India?  How exciting!  I hope she brought home some recipe inspiration to share.   

[txweekendchef]

My wife said it is was really good with garlic and onions in India.

[p.kok]

I hosted an Indian dinner party yesterday and also made naan, but it wasn't that good. The recipe I used didn't have any egg in it an maybe that's why they weren't soft enough. I pined this recipe and will try it out very soon . I've gotten quite obsessed with Indian flavours recently:)

[mrsflibble]

home made naan is heaven!!!! <3

[dulcet]

Wait...what!? 
You only bake it for three minutes?  Does that work?  Isn't it still doughy inside? 
You've just blown my mind!

[MissingWillow]

Yep.  3 minutes at 500 degrees and 30 seconds under the broiler.