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Topic: Yummy Plum Butter  (Read 2216 times)
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teachingjonah
« Reply #10 on: September 12, 2010 06:03:24 PM »

Are plums acidic?  I've canned peaches, and might try tomatoes this fall, but I'm new to it and want to stick to acidic foods. Did you process the plum butter after sealing it in the jars?

I'm not sure about the acidity.  I did process the jars in a hot water bath.
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