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Topic: ~Cinnamon Rolls for you, Guava Rolls for Me~  (Read 1952 times)
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CubanMother
« on: January 13, 2011 09:43:14 AM »

For Cubans, guava is the fruit!
We love guava!
Like we say "nos corre guayaba por la sangre" (guava runs through our veins) we love everything guava flavor: juice, shake, candy, cake, cookies, pastries, marmalade, paste, etc.

Guava Rolls


I made these rolls following the traditional cinnamon roll recipe but substituting the cinnamon for guava paste (melted) with a light guava glaze.



I need to work on in my rolling and assembly technique  Cheesy


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TroubleT
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« Reply #1 on: January 13, 2011 10:53:13 AM »

Yum!

Does the guava paste affect the baking time compared to a cinnamon roll?
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CubanMother
« Reply #2 on: January 13, 2011 11:09:55 AM »

No, it does not affect the baking time at all. I used guava paste because we always have guava paste at home, but I think guava marmalade or jelly would work too.
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« Reply #3 on: January 13, 2011 12:16:52 PM »

Looks delicious! I wish I had a plate of them right now- all warm and sweet, yum!
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woobie
« Reply #4 on: January 13, 2011 12:51:11 PM »

oh.. so yummy looking..
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DragonClaw
« Reply #5 on: January 21, 2011 02:42:15 PM »

Ooh these sound yummy!
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indigo flower girl
« Reply #6 on: January 23, 2011 08:39:50 PM »

Ooh those look good.  I wonder how it would taste if you used guava AND cinnamon?  Have you ever tried the flavors together?
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CubanMother
« Reply #7 on: January 25, 2011 07:36:36 AM »

No, I haven't use guava and cinnamon together. But I am sure would taste good.
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