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Topic: Home Made Yummy Scotch Eggs  (Read 1096 times)
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Crafty-Kat
« on: June 13, 2010 03:28:02 PM »

I made these scotch egg's a while ago but have only just got around to uploading photo's  Cheesy



They were supper tasty although completely unhealthy...

I had half a dozen eggs to use up and some sausage meat so thought these would be perfect!



All you need -
Sausage meat
Bread Crumbs
Eggs -I used 6, 4 for the centres and 2 beaten (some hard boiled for the centre and some for the 'glue' to hold on the bread crumbs)
Some herbs and seasoning to taste

And a means to deep fry them! I just used the smallest saucepan with a bucket load of oil  Grin





We had one each for tea and the other each for lunch the next day  Grin they keep very well

Thanks for looking!
C and C's are welcome and appreciated
 
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flower
« Reply #1 on: June 13, 2010 03:59:52 PM »

Mmmm!  I love scotch eggs!  They are great dipped in spicy mustard.  Thanks for posting the recipe. 
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TroubleT
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« Reply #2 on: June 13, 2010 04:03:00 PM »

I LOVE scotch eggs!

These look super yummy. Smiley
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mrsflibble
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« Reply #3 on: June 14, 2010 09:32:09 AM »

om nom nom nom nom.
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lyric889
« Reply #4 on: June 16, 2010 12:51:46 PM »

These look soooo good!

Lol I got a craving and made one for myself. I baked it instead of frying and I didnt use bread crumbs, just some garlic salt and black pepper

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Crafty-Kat
« Reply #5 on: June 16, 2010 01:26:29 PM »

mmmm they look great! Nice work
I think I will have to try baking some of these up this weekend
Thanks lyric889!
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I absolutely LOVE swaps

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My deviantART:
http://hunter-creations.deviantart.com/gallery/
Torrent
« Reply #6 on: June 18, 2010 03:03:22 PM »

I have always wanted to make these. They are so unusual! I don't think I have ever eaten one before.
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