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Topic: Your best bread pudding recipe?  (Read 386 times)
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dropoffradar
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« on: April 21, 2010 09:37:31 AM »

I have a special someone who loves bread pudding. Specifically the plain old cinnamon and sugar variety. Of course, when searching on the internet its near impossible to get a straightforward, simple bread pudding recipe! Everything includes raisins or other fruits and nuts. While I would love a bread pudding packed with fruit, this picky eater wouldnt touch it. Any suggestions from experience?  Cheesy
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« Reply #1 on: April 21, 2010 04:05:20 PM »

Mmmmm nothing better than yummy bread pudding. Man, eggy things make everything better. Kay I'll stop drooling... Anyways, I've been using this recipe for years and it's never failed me.

2 c milk
1/2 c sugar
1 tsp cinnamon
2 eggs
1 tsp vanilla
raisins, if that's your thing
lots of bread

Grease a 9x15 in pan and arrange bread into one or two layers. Butter the bread or throw in raisins at this point, but you don't have to. Boil the milk, sugar, and cinnamon together, then turn off the heat. Temper in the eggs and add the vanilla. Pour milk mixture over the bread and let sit for about five minutes while the oven preheats to 325F. Bake in a water bath for 45 minutes or until just set. Nummy!
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« Reply #2 on: April 21, 2010 05:03:45 PM »

sounds perfect! thank you! ill let you know how it goes when i make it.
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