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Topic: Sugar Mice  (Read 2075 times)
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chocolate teapot
« on: December 23, 2009 02:00:06 PM »

Cute, no?  Grin




They were incredibly easy, except for the ears which were very fiddly - there's a fine line between pliable and sticky mess!

Ingredients:
1 egg white
500g (ish) icing sugar

optional
colouring
flavouring (the pink & white are vanilla and the blue are peppermint)

1) Whisk the egg white so it's frothy
2) Add the sugar
3) mix it all up
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four-eyed_girl
« Reply #1 on: December 23, 2009 02:19:02 PM »

super cute!
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Katie, your local 4-eyed girl
Lady_Frog
« Reply #2 on: December 23, 2009 02:41:39 PM »

SO CUTE!!!
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Lady_Frog
« Reply #3 on: December 23, 2009 03:11:49 PM »

so after i mix it all up, i mold it?then let it dry?
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chocolate teapot
« Reply #4 on: December 23, 2009 03:21:55 PM »

so after i mix it all up, i mold it?then let it dry?

Yup.  Sadly the drying seems to be taking ages, theyre still a bit squidgy on the bottom and i made them about 5 hours ago
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Lady_Frog
« Reply #5 on: December 23, 2009 04:08:39 PM »

haha ok so make early in the day! lol
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Ariethine
« Reply #6 on: December 25, 2009 12:28:22 AM »

Hmm... I wonder how they taste... like straight up sugar??   Tongue
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Lady_Frog
« Reply #7 on: December 25, 2009 06:57:00 AM »

Hmm... I wonder how they taste... like straight up sugar??   Tongue
she flavored hers. but im guessing they will taste like the big hard roses you get on cakes.
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