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Topic: Vegan watermelon cupcakes!  (Read 6209 times)
Tags for this thread: vegetarian_holiday_food , vegan , cupcake , watermelon , recipe  Add new tag
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pearlshaynea
« Reply #10 on: July 12, 2010 12:07:44 PM »

i'm going to try to make this wheat-free using Bob's Red Mill GF baking flour! thanks for the recipe--it looks delish for summer!   Cheesy
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bootsieboots
« Reply #11 on: July 14, 2010 07:16:32 AM »

If ther is butter in these, how is it vegan? Or is it suppose to be a substitute for butter?
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JillHogan
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« Reply #12 on: July 15, 2010 05:30:13 PM »

I'm not a baker, but I can follow a recipe.  I didn't haven't much luck with this one, though.  Sad
The batter was super watery and evaporated out super fast, leaving some of my cupcakes burnt and others still mushy gushy.  Oh well. 
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A2JC4life
« Reply #13 on: July 30, 2010 07:14:06 PM »

If ther is butter in these, how is it vegan? Or is it suppose to be a substitute for butter?

I didn't see butter.  Huh  I saw margarine.  Am I missing something?
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