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Topic: Graham Crackers  (Read 1226 times)
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« on: July 19, 2008 07:35:53 AM »

These came out great! I used this recipe:
http://bakingsheet.blogspot.com/2005/04/shf-7-graham-crackers.html. Next time I want to try to substitute brown rice syrup for the honey, since I bought some and really want w/ to experiment - but I could not get that jar open.
The dough comes together really nicely

I got about 20 3 inch crackers out of this recipe

they come out of the oven a bit floppy, but crisp up nicely after they've had a chance to cool
This guy liked them and even asked for more , so I know they're kid friendly

He's a better measure of the success of a recipe since he's so picky little bunny rabbit however will eat most things, well she'll try them at least. This guy will eat only life cereal, string cheese, strawberry yogurt and pbj. I'd like to experiment w/ making these chocolate grahams in the future.
While the rest of the species is descended from apes, redheads are descended from cats. - Mark Twain
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« Reply #1 on: July 19, 2008 07:41:59 AM »

Oooooo I'm so gonna tray that recipe! Thanks for posting it Smiley They look yummy!

« Reply #2 on: July 19, 2008 09:21:14 PM »

Neat! Thanks for the link!  I think I looked for a recipe for these ages ago, and didn't find one.  Now I have it bookmarked!  Smiley


Where did all this fabric come from? I CAN'T have bought THAT much!
« Reply #3 on: July 21, 2008 12:38:03 PM »

!!! so cool!
« Reply #4 on: July 23, 2008 12:30:58 AM »

ooohh.. homemade graham crackers sound divine! it would be super to make homemade grahams with some homemade marshmallows.. mmm..
and then, i guess, buy the chocolate because making homemade chocolate just sounds too challenging.
Miss World
« Reply #5 on: July 30, 2008 12:13:02 AM »

this is cool! thanks for sharing the recipe Smiley
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