A Crafts Community For Craft Ideas & DIY Projects - Craftster.org
Help | About | Contact | Press | Advertise | Cookie Policy | Terms | Site Map
Welcome, Guest.
Please login or register.
Breaking News: What's with all of the SPAM on Craftster?  Click here to find out what happened!
Total Members: 307,150
Currently Running With Scissors:
358 Guests and 2 Users
Home Craftster Community Crafting Articles Craft Tutorials My Craftster Crafting Calendar City Guides Craft Shop

Pages: 1 ... 5 6 [7]
Jump to page:
  Show Images Only     Send this topic  |  Print  |  Bookmark  
Topic: Thanksgiving Turkey Tutorial  (Read 15290 times)
Tags for this thread: thanksgiving , turkey , tutorial , project_of_the_week  Add new tag
Share the love... Pin it Submit to reddit add to Wists
Offline Offline

Posts: 750
Joined: 09-Sep-2007

But it's my BIRTHDAY tomorrow!

View Profile WWW
« Reply #60 on: December 02, 2010 10:32:29 AM »

Yum! This is how I do my chicken and turkeys as well, I just don't melt the butter. I let it come to room temp so it is easy to mix the herbs into. Sometimes I will throw in an onion, or a halved lemon into the cavity, for steam and flavor. I would say I make a chicken like this once a week, it is super yummy and a really cheap way to get a few meals for the rest of the week. I brined my turkey this year for the first time, it went really well, just don't stuff your bird, the juice it gives off is kinda salty. Perfect to dunk the meat into before serving, but the way to salty for stuffing. I think I may have found what I'm making for dinner tonight! Cheesy

Lets all go to Jack Taylor's to celebrate!
Jinjeet Phoenix
« Reply #61 on: December 06, 2010 01:00:46 AM »

Thank you again Sweets! Thanksgiving was at my house this year and your recipe will now be a forever one!!! I took a quick picture before my BFF carved it.

Pathetic looking turkey but it came out delicious. (I used a huge amount of white wine inside before I stuffed it. lol. Came out great)
Thank you!
The Craftster Admin
Tutorial Contributor

Friend of Craftster Friend of Craftster

Offline Offline

Posts: 41998
Joined: 18-Jan-2005

View Profile
« Reply #62 on: December 06, 2010 04:43:59 PM »

Oooh that looks DELICIOUS!

I'm so happy everyone had a lovely and tasty holiday!

I definitely want to try brining sooner than later.  I feel like I'm missing out on awesome.

Do more of what makes you happy.
« Reply #63 on: December 19, 2010 06:49:17 PM »

Dude that looks wicked! I've never liked turkey because regardless of who made it, the turkey was always dry and gross. Even drowning a piece of turkey in whatever couldn't prevent me from tasting the grossness. But every time I see a turkey that looks really good, gives me hope that I will find one that I can eat and enjoy.

Threads you might like:
Pages: 1 ... 5 6 [7] Jump to page:
  Send this topic  |  Print  |  Bookmark  
Jump to:  

only results with images
include swap threads
advanced search

How-To Videos
History in Five: Abraham Lincoln and the Emancipation Proclamation
The Legend of Sheba by Tosca Lee
How This Author Discovered The Untold Story Behind The Creation Of Facebook
How We Came to Medicate More Than Four Million Children with ADHD
Guide on How to Raise a Drug-Free Kid
Latest Blog Articles
Craftster Quickies: How to Make Button Flowers
Meatless Monday: Grilled Apples and Minted Pears
@Home This Weekend: Belted Chair Seat

Comparison Shopping

Support Craftster
Become a
Friend of Craftster

Buy Craftster Swag
Buy Craft Supplies
Comparison Shopping

Craftster heartily thanks the following peeps...

Follow Craftster...

Powered by MySQL Powered by PHP Powered by SMF 1.1.11 | SMF © 2006-2009, Simple Machines LLC
SimplePortal 2.3.5 © 2008-2012, SimplePortal
Valid XHTML 1.0! Valid CSS!

Copyright ©2003-2016, Craftster.org an Internet Brands company.