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Topic: Barley Soup?  (Read 711 times)
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WIPs
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« on: July 10, 2007 06:48:02 PM »

I had some on my trip to Europe and it was delish! I'd never heard of barley soup til then and now I want to make some at home. Anyone want to recommend a good recipe?
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Adidas82girl
« Reply #1 on: July 10, 2007 10:14:54 PM »

not sure what type of barley soup your looking for, but here is a good one.  my husband who typically doesn't like soup loves this! 

barleyburger soup
1/2 pd ground beef
1/2 cup chopped onion
1/4 cup chopped celery
1 can (18 ounces, 2 1/4 cups) tomato juice
1/2 cup water
1 teaspoon salt
1 to 1 1/2 teaspoons chili powder
1/4 teaspoon pepper
1/4 cup uncooked barley

Cook beef and onion until meat is brown, drain fat.  Add remaining ingredients and heat to boiling.  Reduce heat, simmer for about an hour.  2 servings! 

Let me know if ya like it!
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« Reply #2 on: July 11, 2007 06:40:19 AM »

Thanks for sharing. I'll have to try it. Sounds delicious!

Do you know what tiny little noodle things that look like rice are called? That was in there too.
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« Reply #3 on: July 11, 2007 08:31:13 AM »

Do you mean vermicelli or orzo?
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« Reply #4 on: July 11, 2007 08:36:39 AM »

Do you mean vermicelli or orzo?

I had to look those up in google pictures to see what they were! Cheesy Definitely orzo, thanks.
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