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Topic: What's for supper?  (Read 178677 times)
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JulieOZ
« Reply #2490 on: July 27, 2010 01:00:24 PM »

Antipasto pasta salad, cucumbers in yogurt, and peach shortcake
OmaDJ ~ that sounds perfect!! 
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JulieOZ
« Reply #2491 on: July 27, 2010 01:08:26 PM »

Today is clean out the fridge day. Farmers markeyt & grocery store tomorrow.
Lunch today was corn chips & salsa (homemade with the last cherry tomatoes, grape tomatoes, grilled corn & green peppers from fridge.) with freind rice from the other night.
Dinner will be chicken salad made from grilled chicken last night. Baby carrots & grilled corn.  Dessert will be "fruit sundays" (chopped up fresh fruit, topped with a dallop of vanilla yogurt. also a fruit sauce made of oj & frozen fruit in blender.)
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rottenlittleboys
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« Reply #2492 on: July 27, 2010 01:28:55 PM »

Hamburger stew with sweet potatoes, because we are out of carrots but have about 15 pounds of sweet potatoes.  Wink
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JulieOZ
« Reply #2493 on: July 28, 2010 12:13:36 PM »

Hamburger stew with sweet potatoes, because we are out of carrots but have about 15 pounds of sweet potatoes.  Wink
ROTTENLITTLEBOYS Mind if I ask what you put in your hamberger stew? I am always looking for new crockpot & stovetop recipies, & I LOVE sweet potatoes.

I did a big shop @ grocery store & farmers market today. =) I have Bananas, mango, green & red seedless grapes & strawberries all chopped & in bags in freezer. (great for smoothies, fruit sundaes or parfaits.) I bought a huge bag of boneless skinless chicken thighs & breasts. I broke those down into 3 serving bags, different sauces in the bags.
Lunch today was wraps (a tortilla spread with cream cheese, (I whipped it with sea salt, cracked pepper & parsely) shredded carrot, chopped granny smith apple & shredded grilled chicken), strawberries & mango, baby carrots.
Dinner will be grilled steak & potatos (marrinating in italian dressing in fridge), salad of baby spinach, maderin oranges & almonds with a dressing or soy, sesame seed oil & lime juice.  I have a coupon for Cold Stone, so that will be dessert later.


« Last Edit: July 28, 2010 12:37:50 PM by JulieOZ » THIS ROCKS   Logged
lylacfey
« Reply #2494 on: July 29, 2010 02:00:06 AM »

My DH made his famous crockpot chili today. Yummy!
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cinnamon teal
« Reply #2495 on: July 29, 2010 02:59:45 AM »

chicken with rice and beans (sort of like arroz con pollo) made in my rice cooker and a cucumber salad. simple but surprisingly good and satisfying
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lylacfey
« Reply #2496 on: July 30, 2010 12:28:02 AM »

I had angel hair pasta and Polish sausages tonight. It was a simple meal but really good.
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« Reply #2497 on: July 30, 2010 09:45:14 AM »

I can't wait for supper tonight.  Hot italian sausage and tomato pizza on homemade focacia crust.  Olive oil for the sauce, and a sprinkle of mozza on top.  Sooooo delicious.
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JulieOZ
« Reply #2498 on: July 30, 2010 01:52:22 PM »

Today lunch was a picnic in the park with my nephew & one of my cousins son. I made strawberry iced tea (the boys really loved it!! I used caffine free green tea, lots of fresh stawberries & a little strawberrie juice.), Peanut butter & banana on corn muffins for boys, turkey & spinach wrap for me, peaches, corn chips and salsa.
This morning I grilled 14 ears of corn & cut those off cobs & they are in freezer. (fire grilled corn is SO good in salsa & salads. to make it easy to cut corn, use ia BIG bowl, put a smaller bowl in upside down, so you have a little flat platforn to hold ear of corn while you are cutting kernals off & big bowl catches it.)
Dinner tonight will be more grilled corn, some pork steaks (marinating now in oj, cumin & garlic), and salad of baby spinach, baby carrots & stawberries. Rik Emmet (former lead man for Triumph) free in concert tonight.
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rottenlittleboys
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« Reply #2499 on: July 30, 2010 03:08:27 PM »

Steamed fish, cornbread and as always, the ever abundant Roll Eyes summer squash with milk.

I still have 18 pounds of squash to freeze tomorrow.
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