Detention in the Dungeons June - Kitchen DutyHouse: Sssssslytherin!Project Name:
(Less than) 10 minute Cake Batter Fudge Project Page Link:
Shamelessly taken from Baked from a Box
. I do enjoy the recipes and writing from this blog. You should check it out!
(ETA recipe to post) I made a few adaptations based on what I had in my kitchen at the time. This is for my double batch version of the recipe, the picture shown using a 7.75x7.75 pan.
Cake Batter Fudge
2 cup white cake mix
2 cup powdered sugar
1 stick butter, cut into small squares
1/2 cup half and half
Mix cake mix and sugar in microwave-safe bowl. Add butter and half and half. Don’t stir.
Microwave for 4 minutes. Stir immediately until completely combined. Add sprinkles. Do not overmix as sprinkle colour may bleed.
Spread into greased pan. Refrigerate for at least one hour. I let mine cool on the stove top for the first 20 minutes since I had used an aluminium pan and it was HOT after pouring the batter in. No need to heat up your fridge! Brief Description:
This fudge takes less than 10 minutes to make, is made entirely in the microwave, and then placed in the fridge to set up. And the batter? OMG it smells and tastes wonderful! I challenge you to make this and NOT lick the bowl/spoon/wisk/spatula! Project Picture:
I was excited to actually finish something after a crazy couple of weeks, so the pic I'm posting is before it's completely set!
I used white cake mix since I didn't have yellow. I can't wait to try this again with other flavor mixes or flavored sprinkles/bits!