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441  Halloween / Halloween Decor and Parties / Re: Epic Haunted Halloween Gingerbread House (wicked img heavy) on: October 25, 2010 10:53:18 AM
I wanna lilve there!  That is so much cuter than any of the preboxed houses! 
Great job!
Beth
P.S.  Your helper is super cute too!
442  GLASS CRAFTS / Glass Crafts: Completed Projects / Re: Glass frog pendant on: October 21, 2010 11:57:41 AM
I want one I want one I want one!

Dang you are talented, thanks for sharing!
Beth
443  NEEDLEWORK / Needlework: Completed Projects / Re: Ugly babies? on: October 20, 2010 08:46:58 AM
If that's the case I need a shirt that says the same thing!  Smiley
Very cute work, I think it's a great idea
444  COOKING / Recipes and Cooking Tips / Re: 15 hour apple butter on: October 15, 2010 03:41:54 AM
I think as long as it's refrigerated it should last around 2-3 months.  Mine never lasts that long so I don't have any first hand experience with it turning sour
445  COOKING / Recipes and Cooking Tips / Re: 15 hour apple butter on: October 14, 2010 02:29:46 PM
this looks so easy, can't wait to make it.  thanks for posting the recipe!

apple butter can be frozen, right?  that sounds silly, but I've never tried it before.

That's an excellent question I've never done it but I don't see why it wouldn't work (i.e. separation, texture changews, etc...)

446  COOKING / Recipes and Cooking Tips / Re: 15 hour apple butter on: October 14, 2010 12:22:32 PM
I used 9 medium-ish apples and it yielded 6 cups finished product
447  COOKING / Recipes and Cooking Tips / Re: 15 hour apple butter on: October 13, 2010 06:33:27 AM
Hey edelC I have seen them at Wal-Mart and also Old Time Pottery I don't know if you're state side but those store should carry them
448  COOKING / Recipes and Cooking Tips / Re: 15 hour apple butter on: October 12, 2010 07:40:20 PM
2 1/2 cups of cider

Food mills also work really well to remove seeds from processed tomatoes
449  COOKING / Recipes and Cooking Tips / Re: 15 hour apple butter on: October 12, 2010 03:57:48 PM
Thanks for the safety alert Grace I neglected to mention that I did let my apple butter sit in the crock pot til it was room temperature.  I hate drastic temp changes, they scare me.  We used to can A LOT of stuff when I was younger and I've been on the receiving end of shattering jars one too many times. 

As for the mashing part, some people like theres chunky and don't mash at all.  I like it smooth so it's a preference thing. 

I hope you guys make some!  Thanks for all the kind words!  XOXO
450  PAPER CRAFTS, SCRAPBOOKING & ATCs (ARTIST TRADING CARDS) / Paper Crafts: Completed Projects: General / Re: Woven Paper Cone on: October 12, 2010 05:33:21 AM
love love love!  thanks for sharing!
Beth
Pages: 1 ... 43 44 [45] 46 47 ... 85


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