Large Marshmallows
pretzel sticks
Ribbon
Melting Chocolate
Cinnamon dots, Hot Tamales
Small Pretzels
Pearl Sprinkles (or other candies for the
eyes)
Foam block

Place chocolate melts or chocolate chips in a microwaveable glass bowl. Microwave on high at 20-30 second intervals, stirring each time until chocolate is just melted, but not too hot.
Dip a marshmallow into the chocolate, covering it entirely. Use the backside of a spoon to smooth out the side and top, and to remove any excess. Place it back into the foam block and repeat the process on the next marshmallow.
add the half pretzel antlers, by gently inserting them into the scored parts of the marshmallows, and hold them for a few seconds to make sure they are secure.
add the candies for the face detail
tie a small piece of ribbon around the stick like a scarf.