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1  COOKING / Dessert / Re: Ooey Gooey Caramel Corn on: January 30, 2013 06:45:16 PM
I have this receipe and it calls for 8 quarts of popped corn.  I use my large 4-cup glass measuring cup.  Remember 4 cups is 1 quart.....so I pop enough using a hot air popper until I get 8 quarts.  I hope this helps.
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