RCKFELLA - no i didn't grow the vegetables. it really is ridiculously easy to find tiny food of all kinds. like i said, i had a big jar of pickles in my fridge. . .i just rooted through the jar until i found the smallest one and then sliced it up super thin.
i had a container of grape tomatoes, too. so i did the same thing, picked out the smallest one and cut it up. . .from all the slices i picked the ones that went best with the size of the bun.
the only thing we had to buy was the little onion. but i see them everywhere now, they are about the size of a marble.
when we went to paris, my husband and i saw all sorts of baby veggies in the market. lettuces, carrots, cucumbers, tomatoes, radishes.
super expensive, but oh-so-cute.
Natural Starlet - no, it's not real soda. . .it's the only thing i would change if i did this again. the soda cup is 100% polymer clay. the straw, too. i cut the lid using a soda bottle cap so it would have that crinkled edge.