I am a chocolate lover. Not sure how I came by it as my parents aren't fans, but my son has inherited by obsession with it. So it was only fitting that when I found this recipe that involved chocolate, we had a mother/son bake session.http://www.bakerella.com/smore-or-less/
I did change a couple things after eating it. I found that the graham part of the batter didn't have enough flavor, so in remaking, I would try to add more. For now, I just topped the cupcakes with graham cracker crumbs.
Also, my marshmallows baked up and out of the cupcakes more than in the recipe, which wasn't a big deal, but as marshmallows deflated when they come out of the oven, my cupcake sunk a little. For the better because I filled my little "dip" with some marshmallow creme for more flavor.
They were yummy (but I could eat almost anything if it was chocolate covered, so I'm a little bias)! Definitely recommend trying the recipe, though.