One of my favorite things to make (coming from a poor college kid) are hand pies.
I use either pizza dough or pie crust, make a yummy filling with cream cheese, sauteed mushrooms, and reduced spinach and add whatever else i feel like (parmesan, oregano, italian seasoning, green onions, etc. etc.) then cut the dough in to squares or circles, whether i'm feeling more like a pie or a hot pocket, fold over and seal 'em then bake til the dough's done. I make up a whole bunch at once and keep them in the freezer for later. Not that they last long-the boyfriend usually gobbles them up within a few days.
I also make pizza-y ones with mushrooms, onions, cheese, pizza sauce....yum!
Ooh... these sound really good!