Ok, I'm poor right now and I bought some ramen noodles and cup-o-soup things to save. Well, I knew they were bad for you, but after eating a delicious chicken cup-o-soup I looked at the label and realized I basically ate a cup-o-sodium (1550 mgs!
). So, I've been on a quest today to find the stuff to make my own ramen and well..I've found my low sodium broth base and freeze dried veggies (both of which have a really long shelf life and the price works out to be cheaper than cup-o-soup), but...the noodles? I do like the consistency of the instant ramen and their...curliness, but I want the air dried variety since they have less fat and are generally supposed to be better for you. I've searched all the online asian grocery stores I could find, but I have no clue what type of noodles I need to be looking for because plain "ramen" noodles don't pop up (soba, somen, udon???). Not to mention, I don't read japanese/chinese/korean/ect. Can anyone help me out here?