We've had a bunch of crap going on over here and all my cooking and planning has fallen by the wayside. I hope to get back into it this week. Right now I'm roasting up a big mess of tomatoes that I bought to eat with zucchini noodles last week and never got around to. They were just on the verge of turning bad so I threw them in a baking dish with olive oil, salt, pepper, lots of garlic, and alittle bit of chopped onion that was hanging out in my fridge. (a la batgirl's Oven Roasted Tomatoes
Plan to eat that this week with my turkey meatballs, pasta, and/or zucchini noodles. So that's something at least
Anybody else have any cooking plans going on? Or are you succumbing to the heat and eating watermelon for the occasional dinner like we are?