Photobucket has decided it will do what it's supposed to today so here are some pics of dinner.
I make very large batches of sauteed onions that I freeze in portions and toss into most anything. It takes dinner from yum to wow in no time at all, I love it. Lately I've been adding pureed liver to everything too for extra iron since we are all prone to deficiency in that mineral. I freeze that in portions as well.
Here's some frozen onion and liver in the dutch oven with spinach feta sausages
Cooked. The liver has dissolved in the oniony sausage drippings sauce, it's incredibly tasty.
And here it all is with Batgirl and Maremare's oven roasted tomatoes, dry cottage cheese, parsley and green onion on sour dough bread with dry pan fried green beans in soy sauce.