Posts Tagged ‘canning’

Foodie Friday: Bread and Butter Pickles

With an increased interest in healthy, local food, and a need to be frugal, more people are growing their own veggies and fruits these days. But what to do with that bumper crop of cucumbers? Pickles, of course! They make a tasty snack, awesome hostess gift, treat to bring to picnics, or topping for your [...]

Eating Seasonally

A lot of people are trying to eat in a way that’s healthier, for themselves, for the environment, and for their pocketbooks. One really easy and tasty way to do this is to eat what’s in season. It seems simple, but when you can get most items in the grocery store year round, sometimes it [...]