||Yahoo! Summer has unofficially started with this Memorial Day. So many of us will be BBQing with family and friends. While everyone else is burning up over the grill, you can stay nice and cool while slurping your homemade Gazpacho. Claraohara shares this yummy recipe and even gives added tips for making it the best cold soup ever! This soup would be perfect for dinner on a hot day or as a side dish for the neighborhood potluck.
You can find other summer recipes on our Cooking Board. Don’t forget the sunscreen! Don’t burn those buns!