Foodie Friday: How To Make Oreo Balls
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Welcome to Foodie Friday where, you guessed it, every week we post an awesome cooking how-to from the Craftster forum.
Not only are these oreo balls dangerously delicious, but they are easy peasy to make. And if you go the extra step and drizzle on some melted white chocolate, then they look beautifully decadent too. |
Dear sweets4ever — I don’t know if I love you or hate you for posting great instructions and gorgeous photos for these oreo balls. But I’m pretty sure I love you for it. 
That looks divine!
one of my favourites.
I just wish I could get them to turn out as nicely as everyone else’s.
kjlutz, which part goes bad for ya? Do they crumble? Does your chocolate not look smooth? Other?
Wow, those look wonderful!
I make a vegan version of these!
Slobber!They look great. And I love the idea of Foodie Friday!
I love these. (though sooooo addictive!)
And I love Foodie Friday!
I’m glad you guys like Foodie Friday! I’m reallly excited about it, too!
Yum! And great pictures
Made these after seeing your tute and they are absolutely AMAZING!!
These are DELISH!! I’ve made mint and peanut butter ones… both equally yummy. They also freeze really well, and make great gifts.
I’ve never made these, but my cousin-in-law(???) made some of these back in May and I had a VERY hard time keeping myself from eating every last one of them!!! they are too good!!!!!!! Leah, you were totally right in calling them “dangerously delicious”. now I have to bookmark the recipe!
I make these for every theatre party. Everyone loves them, and I’v become known for them. But I use vanilla almond bark instead of chocolate to cover them.
Sweet heaven!That must be really delicious. I’ll definitely do some later this week.